Picnics and Refreshments : Typical Provencal picnic
Our Provencal picnic is a best-seller for anyone who wants to share the richness of Provencal cuisine with their colleagues or guests from all over the world. Tomato salad, mozzarella and pistou, stuffed vegetables from Nice, pissaladières with caramelized onions, charcuterie, zucchini pies, fresh goat’s cheese and fig chutney...This picnic is paired with rosé wines from Provence, mineral water, soft drinks and hot drinks. For dessert, seasonal fruits and whipped cream, orange blossom biscuits and chocolate-covered almonds are on the menu. During this event, our team provides a friendly presentation of the Côte d'Azur specialties. Fancy a more traditional version of our picnic ? A more "French" menu including more charcuterie, cheeses and different breads is possible, put in a request and we’ll get back to you quickly on the different possibilities.
The typical Provencal picnic can be organized indoor or outdoor. This setup does not require access to water or electricity.
This picnic is designed for groups from 10 to 1000 people.
This activity can last from 45 minutes to 2 hours. It can be paired up with another activity.
All sanitary rules are respected. All the material is included. Optional: beach mats, cushions, VIP welcome with standing tables, champagne...
Do you need information regarding our Provencal culinary workshops? We are here to help!