Culinary Workshops
Brighten up your team building activities, seminars, incentives, company parties and events! Our culinary workshops embody the flavors of the South of France. Preparing a typical tapenade, pan bagnat, pistou or marrying fruit and flowers of the region to Provençcal dishes is a creative activity, ideal for team building.
Do you need information regarding our Provencal culinary workshops? We are here to help!
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